Eating this French Onion soup just feels good! It's healthy, yummy, and warm.
Ingredients
2 medium onions sliced in half moons
1 cube butter
2 cups beef stock
2 cups chicken stock
1 tsp salt
a pinch of salt
Directions:
Melt butter until it foams. Sautee onions until light brown color. Add the rest of ingredients. Bring to a boil then simmer for 25-30 mins on low heat. Enjoy.
